Cheese Grits

I’m a Grit, y’all.  Girl Raised In The South.  (No, I don’t have the shirt from Cracker Barrel).  I don’t understand these people who put sugar in their grits.  That’s just weird to me.  Give me butter or cheese grits any ole time.  And do not give me runny, watery grits.  I like my grits thick and creamy.  That’s just … Read More